Participating Schools

Johnson & Wales University, Providence, Rhode Island

The Italian Culinary Academy at the International Culinary Center, New York, New York

Connecticut Culinary Institute, Hartford, Connecticut 

Le Cordon Bleu College of Culinary Arts Miami, Miramar, Florida

Le Cordon Bleu College of Culinary Arts Atlanta, Tucker, Georgia

Johnson & Wales University, Charlotte, North Carolina

Orlando Culinary Academy, Orlando, Florida

Le Cordon Bleu College of Culinary Arts Boston, Cambridge, Massachusetts

The International Culinary School at the Art Institute Ft. Lauderdale, Ft. Lauderdale, Florida 

The International Culinary School at the Art Institute Atlanta, Atlanta, Georgia.